OEE Manufacturing Report from Grandma EDNA’s Biscuits

Analysis of Grandma EDNA's Biscuit

Grandma EDNA's Biscuit OEE is reporting at 0.24%.

A standard manufacturing process may see OEE at 65%.

The following indicators drive Grandma EDNA's Biscuit OEE.

The Availability is showing 0.10% .

The tracking OEE Categories CC (Changeover Cleaning) reports biscuits production and over 10,000 hours of Changeover or cleaning.

Biscuit production under OEE guidelines is an OEE Category of Run Time.

During the 813 hours of data tracking, OEE Category for Run-Time was captured for 4 hours.

Performance reported 650% during the study. High total biscuits made, low operation time, and a high Ideal Run Rate.

The difference between Total Biscuits Made drives the Quality and Good Made Biscuits indicates 35% success in first run quality.

Standard quality is less than 98% should initiate further investigation.

Estimate 34% data accuracy.

Process Recommendations

Machine labeling between the two process lines to optimize analysis. Determine the capacity of each machine to understand capabilities in speed-up and recovery.

Creating data analysis can use a Parent/Child relationship in determining process constraints. Prevent double counting and ensure total and good count accuracy.